Feeding future: Azerbaijan eyes soybeans for strategic food security

As the world grapples with food insecurity, climate change, and the geopolitical weaponization of agriculture, small and mid-sized countries like Azerbaijan must begin asking hard questions about how they feed their populations and position themselves within global supply chains. A seemingly modest announcement at this year’s 18th Azerbaijan International Agriculture Exhibition—Caspian Agro—might offer an overlooked but strategic answer: soybeans.
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