WorldFood Azerbaijan 2015 scheduled for late May
WorldFood Azerbaijan 2015, one of the most important events in the food industry in the Caucasus, will open its doors at Baku Expo Center on May 21.
Over the years, WorldFood Azerbaijan has established itself as a
reliable platform to bring specialists together, to demonstrate
equipment, goods and services for the food industry, to find
clients, strengthen existing relationships, and enter new sales
markets. The Ministry of Agriculture of Azerbaijan has supported
the exhibition, organized by Iteca Caspian and ITE Group, for many
years.
This year the exhibition will feature 200 companies from Belarus,
Bulgaria, Germany, India, Italy, Spain, Kazakhstan, South Korea,
Lithuania, Poland, Russia, Serbia, Turkey, Ukraine, France, the
Czech Republic, the Australian State of Victoria and many other
countries. Australia, Argentina, Belarus, and Lithuania will
present national stands, organised with support and coordination
from professional associations. The exhibition will offer fish,
meat, poultry, canned food, dairy products, groceries,
confectionary, refrigeration systems, a range of drinks, baking and
packaging equipment and much more. Visitors can attend
presentations, master classes and get a number of interesting
offers from the best manufacturers of food industry equipment.
Planned to take place at the same time, Ipack Caspian 2015, the
international exhibition on packaging, containers, labels and
printing, will present equipment for producing packaging, packaging
materials, containers and finished packaging for a range of
different industries.
Azerbaijan’s state policy aims to expand the non-oil sector of its
economy, in which the food industry plays a major role. The food
and agriculture industries are actively developing, helping to
increase Azerbaijan’s export potential and solve issues of
diversifying the export structure. The announcement from the
President of Azerbaijan on 2015 being the Year of Agriculture will
undoubtedly have a positive effect on the diversification of the
economy and the development of the industry.
WorldFood Azerbaijan is taking place as part of the programme of
events planned to coincide with the Year of Agriculture. This has
helped the exhibition to develop and attract a larger audience. The
production of high quality export goods is reliant on new
technologies and the exchange of experience, which WorldFood
Azerbaijan provides. The exhibition therefore presents an
opportunity to establish international collaboration, diversify the
range of food products, and contributes to the increase in
investments and the introduction of the latest technologies to
Azerbaijan’s food industry.
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